Know that you are buying the best when you purchase premium meats from Brother Lee Meat Co. All of our high-quality meats come not only with a quality guarantee but also with a price guarantee. Once you order from us, we will guarantee that your prices will not increase during the year. When you order from us, you are able to enjoy restaurant quality cuts of meat at home with guaranteed freshness for 12 months. The reason we guarantee the meat is fresh is that we vacuum seal each piece. Please contact us for more information.
Delicious Steaks
Order our beef variety pack today. Our steaks are 40% less bone and fat and are delicious to each bite. All our steaks are hand cut and custom trimmed.
Beef Variety Pack Includes:
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- 18 Chopped Sirloin Steaks - $36.00
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- 8-10 5-oz. Filets - $70.50
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- 4 16-oz. Bone-In New York Strips - $54.25
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- 8 10-oz. New York Strips - $54.50
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- 10 8-oz. Cracked Pepper Sirloin Strips - $51.25
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| Total Cost $349 |
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Tender Chicken Breasts
Order our chicken variety pack and rest assured that everything you get is made from 100% white chicken breasts. The pack includes 60 chicken breasts and about 22 chicken tenders for a total of 84 pieces of chicken.
Chicken Variety Pack Includes:
- 30-40 Chicken Tenders - $32.25
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- 10-12 Lemon Pepper Chicken Breast - $42.50
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- 10-12 Plain Chicken Breasts - $39.75
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- 10-12 Santa Fe-Style Chicken Breast - $44.50
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- 10-12 Italian Chicken Breast - $44.50
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- 10-12 Honey Mustard Chicken Breast - $38.50
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| Total Cost $249 |
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How Much Does a Steak Really Cost?
(L.A. Times™)
What is the cost of the beef you eat? Most shoppers think it's the cost per pound but they are wrong according to the U.S. Department of Agriculture. The keyword here is eat. The real cost of beef is its cost per serving. The fat and bone that you trim off before cooking or leave on your plate is the part of the total beef cost, but the best indicator of eating value is cost per edible portion.
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